Drinks
Tropical thirst-quenchers
54 recipes available
EasyEs Cendol
Es Cendol is a refreshing Indonesian dessert drink made with green pandan jelly noodles, coconut milk, and palm sugar syrup served over ice.
MediumCoconut Soup Ice
Refreshing young coconut flesh in sweet coconut water with ice.
MediumShaken Avocado Ice
Creamy iced drink with fresh avocado, condensed milk, and chocolate syrup.
MediumEs Teler 77
Jakarta's famous iced dessert with avocado, coconut, jackfruit, and condensed milk.
MediumIndonesian Fruit Ice
Colorful medley of tropical fruits in sweet coconut milk and syrup.
MediumMartabak Ice Cream
Warm martabak sweet served with ice cream, chocolate, and cheese.
MediumCendol Jelly Drink
Modern version of cendol using so that-so that jelly cubes.
MediumFruit Soup Ice
Refreshing mixed fruit dessert in sweet coconut milk soup.
MediumFruit Rujak Ice
Tropical fruits with spicy-sweet palm sugar sauce and ice.
MediumDawet Ice
Traditional Javanese iced drink with green jelly, coconut milk, and palm sugar.
MediumPassion Fruit Syrup Ice
Tangy, refreshing drink from fresh passion fruit syrup and sparkling water.
MediumBanana Milk Ice
Creamy iced drink with frozen banana, milk, and chocolate.