Nasi Goreng Seafood: Seafood Fried Rice
Luxurious fried rice with shrimp, squid, and fish cakes.
📑 In This Guide
💡 Did You Know?
This authentic recipe has been passed down through generations, preserving the rich flavors of Indonesian cuisine.
🛒 Ingredients
- 3 cups cold cooked rice
- 200 g shrimp
- 150 g squid, sliced
- 3 eggs
- 3 garlic cloves, minced
- 3 tbsp sweet soy sauce
- 1 tsp pepper
- Vegetables: peas, carrots, corn
- Spring onions, fried shallots
👨🍳 Instructions
- Heat oil in a wok over very high heat.
- Stir-fry garlic until fragrant.
- Add seafood and cook for 2 minutes.
- Push to the side, scramble eggs.
- Add rice and break up any clumps.
- Add sweet soy sauce, pepper, and vegetables.
- Toss everything together until heated through.
❓Frequently Asked Questions
What is Nasi Goreng Seafood: Seafood Fried Rice?
Luxurious fried rice with shrimp, squid, and fish cakes.
Where does Nasi Goreng Seafood: Seafood Fried Rice come from?
Nasi Goreng Seafood: Seafood Fried Rice originates from Indonesia. It is a beloved traditional dish that has been passed down through generations of Indonesian cooks.
Is Nasi Goreng Seafood: Seafood Fried Rice difficult to make?
Nasi Goreng Seafood: Seafood Fried Rice requires moderate cooking skills. While the steps are clear, some techniques need practice.
How do I store leftover Nasi Goreng Seafood: Seafood Fried Rice?
Store leftover Nasi Goreng Seafood: Seafood Fried Rice in an airtight container in the refrigerator for up to 4-5 days. The flavors actually improve overnight as the spices continue to meld.
🍽️You Might Also Like
🗺️More from Indonesia
🥘Recipes Using Similar Ingredients
← Previous Recipe
Es Alpukat Kocok: Creamy Shaken Avocado Ice
Indonesia
Next Recipe →
Martabak Telur: Savory Stuffed Egg Pancake
Indonesia
Recipe researched by the NusantaraEats Editorial Team
This recipe has been carefully researched, tested, and documented to preserve authentic Indonesian culinary traditions. Sources include traditional cookbooks, regional culinary experts, and cultural heritage references from Indonesia.