Es Durian: Durian Ice
A decadent iced drink featuring the king of fruits — rich durian flesh blended with sweetened condensed milk and served over shaved ice. Not for the faint of heart.
📑 In This Guide
💡 Did You Know?
This authentic recipe has been passed down through generations, preserving the rich flavors of Indonesian cuisine.
🛒 Ingredients
- 200 g durian flesh
- 200 ml coconut milk
- Sweetened condensed milk
- Shaved ice
- Sugar to taste
👨🍳 Instructions
- Blend durian flesh with coconut milk until smooth.
- Pour over shaved ice.
- Drizzle generously with condensed milk.
- Add sugar to taste.
- Serve immediately.
- Warning: the aroma is intense!
❓Frequently Asked Questions
What is Es Durian: Durian Ice?
A decadent iced drink featuring the king of fruits — rich durian flesh blended with sweetened condensed milk and served over shaved ice. Not for the faint of heart.
Where does Es Durian: Durian Ice come from?
Es Durian: Durian Ice originates from Indonesia. It is a beloved traditional dish that has been passed down through generations of Indonesian cooks.
Is Es Durian: Durian Ice served hot or cold?
Es Durian: Durian Ice is typically served cold with ice. The refreshing taste makes it perfect for tropical Indonesian weather.
Is Es Durian: Durian Ice difficult to make?
Es Durian: Durian Ice requires moderate cooking skills. While the steps are clear, some techniques need practice.
Can I use light coconut milk for Es Durian: Durian Ice?
While light coconut milk can be used, the traditional recipe calls for thick coconut milk (santan kental) for authentic richness and flavor.
How do I store leftover Es Durian: Durian Ice?
Store leftover Es Durian: Durian Ice in an airtight container in the refrigerator for up to 1-2 days. For best taste, consume fresh.
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Recipe researched by the NusantaraEats Editorial Team
This recipe has been carefully researched, tested, and documented to preserve authentic Indonesian culinary traditions. Sources include traditional cookbooks, regional culinary experts, and cultural heritage references from Indonesia.